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Viande de porc - vente directe de la ferme

9/25/2013

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This coming weekend at Le Logis, 79220 in Cours  - we will be selling our free range pork direct from our farm for the first time.
Saturday September 28th and Sunday 29th will be an "Open Day" "Portes Ouvertes", an opportunity to take a look at our free range rare breed pedigree pigs  -  and taste some extremely tasty pork. Come and see how we rear our pigs and their piglets - you are more than welcome.

Eleveurs de races porcines menacées de disparition. Nos animaux sont tous élevés en plein air et nourris de façon traditionnelle



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    Lorraine and David Jones - Mad about pigs and pork.

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  • Vente Directe
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